Home » Messageboard » Message 7944321
thin source of inspiration, so have a pearoast

(
edz314 smelled the glove on, Fri 11 Jan 2008, 12:49,
archived)
I love crab paste, me
(
Mighty Nibus who dares gins, Fri 11 Jan 2008, 12:51,
archived)
Ooooh yes, on lovely hot toast.
(
Captain Wow 'like Molly Ringwald except much more frightening', Fri 11 Jan 2008, 12:51,
archived)
With black pepper and lemon juice =)
(
Professor Kenny Martin and billions shift from side to side, Fri 11 Jan 2008, 12:55,
archived)
*drools*
I've got squid tonight, hurrah!
(
Mighty Nibus who dares gins, Fri 11 Jan 2008, 12:56,
archived)
mano e mano versus the might collosal squid
Or tame safe namby pamby calamari?
What are you? a man or a mouse?
(
edz314 smelled the glove on, Fri 11 Jan 2008, 12:58,
archived)
it looks quite slimy and dead at the moment
0 Kraken points
(
Mighty Nibus who dares gins, Fri 11 Jan 2008, 13:04,
archived)
It's not in a squid-ink sauce, is it?
Jessie had the lulliest calamari evah last night =)
(
Professor Kenny Martin and billions shift from side to side, Fri 11 Jan 2008, 12:58,
archived)
naw
I think it is some sort of seafood smorgasbord
I hope there's chips
(
Mighty Nibus who dares gins, Fri 11 Jan 2008, 13:03,
archived)
PHWOAR
I'm so having this for dinner tonight.
(
Captain Wow 'like Molly Ringwald except much more frightening', Fri 11 Jan 2008, 12:56,
archived)
Bluergh
thats just polishing a turd, no matter hwo you attempt to disguise it, crab past is fucking honking and probably the work of the Nazis.
Oddly enough i like crab, per say, just not the Satanic Smeg that shippams claim to be crab related food substitutes.
(
edz314 smelled the glove on, Fri 11 Jan 2008, 13:00,
archived)
no you don't
not really, i mean just look at it.

If it wasn't made of crabs it'd be fowl. I thank you. BTW what the phook is classic crab paste, what's contemporary crab paste?
(
edz314 smelled the glove on, Fri 11 Jan 2008, 12:53,
archived)
now with added organic, lactose and gluten free, carb free, fat free crystal meth.
(
Captain Wow 'like Molly Ringwald except much more frightening', Fri 11 Jan 2008, 12:54,
archived)
it's crab paste that's been digitally enhanced
(
Mighty Nibus who dares gins, Fri 11 Jan 2008, 12:54,
archived)