YOu should try steak
with honey and crushed proles dressing, it's very nice.
( bovine www.richardtingley.co.uk, Tue 1 Apr 2003, 17:01, archived)

you must use a pestle and mortar though
a steam-roller takes all the flavour out.
( butchbint, Tue 1 Apr 2003, 17:04, archived)