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(, Sun 1 Apr 2001, 1:00)
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Yeah', I think I should have swapped the sweet'n'sour for blackbeen, but it's a different one I'm try that I've not been before, and I use sweet'n'sour chicken as a baseline for all oriental resturants.

(, Sat 11 Feb 2012, 20:40, 1 reply, 12 years ago)
I really don't like blackbean sauce.

(, Sat 11 Feb 2012, 20:42, Reply)
I do, what do you like when you go chinese?

(, Sat 11 Feb 2012, 20:42, Reply)
I usually get a set meal.
A starter, a main and either rice or chow mein. I couldn't eat everything you've ordered.
(, Sat 11 Feb 2012, 20:44, Reply)
That's pretty much what I normally get.
Thinking about what I've ordered though, I'll only eat one plate full tonight and nosh on some other bits.
(, Sat 11 Feb 2012, 20:56, Reply)
You keep saying nosh.
It's not getting any less funny.
(, Sat 11 Feb 2012, 21:05, Reply)
especially 'noshing on bits'

(, Sat 11 Feb 2012, 21:09, Reply)
Phwoar

(, Sat 11 Feb 2012, 21:10, Reply)
If a nosh is what you're thinking then I'm ..... Damn, I can't find a yiddish word for hungry/starving.

(, Sat 11 Feb 2012, 21:11, Reply)
verhungert?

(, Sat 11 Feb 2012, 21:14, Reply)
I googled around too, but couldn't find one I recongise, which means it's not homely for me to use, for lack of a better word.
Not saying I know every word, I know there are words out there that I don't know, but it feels to me as forign as coming up with the word in any language, which means it's not coming from me.
(, Sat 11 Feb 2012, 21:19, Reply)
FOOD'S HERE

(, Sat 11 Feb 2012, 21:21, Reply)
Get noshing!

(, Sat 11 Feb 2012, 21:22, Reply)
Now _that's_ an order I can commit too in any context.
It's pretty good, I think I've found My Local Chinese now.
(, Sat 11 Feb 2012, 21:32, Reply)
I say!

(, Sat 11 Feb 2012, 21:34, Reply)

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