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(, Sun 1 Apr 2001, 1:00)
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What's black garlic?

(, Thu 26 Apr 2012, 13:28, 3 replies, latest was 12 years ago)
does what it says on the tin

(, Thu 26 Apr 2012, 13:29, Reply)
In essence, rotten garlic
It turns the clove to a black jelly
(, Thu 26 Apr 2012, 13:29, Reply)
Rotten fermented garlic, not-quit-so poor man's truffles.
=)
(, Thu 26 Apr 2012, 13:32, Reply)
I like the sound of that. Perhaps we should split some, that way nobody ends up with more than they want.

(, Thu 26 Apr 2012, 13:42, Reply)
Cheers man, but I'm alright thanks.
Have you ever had "Very Lazy" / "Easy on the" garlic stuff? that stuff rocks.
(, Thu 26 Apr 2012, 14:00, Reply)
Yep. I like smoked garlic though and I haven't seen them do a version of that.

(, Thu 26 Apr 2012, 14:02, Reply)
The fishmongers in Cockfosters do it if you're ever going pass. Ain't worth a special journey for, but if your'e in the area then picking up one is good.

(, Thu 26 Apr 2012, 14:05, Reply)

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