Restaurants, Kitchens and Bars... Oh my!Many years ago, I went out with a chef. Kitchens are merely vice dens with food. You couldn't move for people bonking and snorting coke in the store room. And the things they did with the food...
My personal vice was chocolate mousse - I remember it being very calming in all the chaos around me. I think they put things in it.
Tell us your stories of working in kitchens, bars and the rest of the nightmare that is the catering trade.
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chthonic, Fri 21 Jul 2006, 9:58)
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DogBefore my wife and I were married, she used to work as a barmaid. One night shortly after closing, there is a large (100lb+) dog wandering around inside. She went over to the band, who were busy putting away their stuff, to yell at them for allowing their dog inside. They said he wasn't theirs. So she took him home "just for one night, until I can find his owner".
Turns out the dog was owned by a stripper and her husband, who were in the process of getting a divorce, and neither wanted the dog back. So my wife kept him. He's a good dog, but he bit me once and relieved himself in the house yesterday.
(, Mon 24 Jul 2006, 20:10, Reply)
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