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This is a question Restaurants, Kitchens and Bars... Oh my!

Many years ago, I went out with a chef. Kitchens are merely vice dens with food. You couldn't move for people bonking and snorting coke in the store room. And the things they did with the food...

My personal vice was chocolate mousse - I remember it being very calming in all the chaos around me. I think they put things in it.

Tell us your stories of working in kitchens, bars and the rest of the nightmare that is the catering trade.

(, Fri 21 Jul 2006, 9:58)
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Oo another one,
my mate told me this about another pub.
All the staff suddenly began getting really bad sunburn and a few ended up in hospital. The pub was closed for 3 weeks before they worked out why.
The fly zapper (you know that thing with the blue light that kills insects) had been repaired recently, but for some reason the bloke had decided to replace the original light with a UV lamp from a sun bed...youch

*insert length joke*
(, Tue 25 Jul 2006, 23:01, Reply)

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