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# important question
where do we stand with Jaffa Cakes?
(, Wed 25 May 2011, 19:46, archived)
# Cake.
Clue is in the name.
(, Wed 25 May 2011, 19:47, archived)
# Jaffa Cakes
I refer the honourable gentleman to the answer b3ta biscuit expert Nicey gave on these pages some time ago.

Do you consider the Jaffa cake a cake or a biscuit? (Mystery_Bob)

A: Cake. Its a Cake.

From www.b3ta.com/interview/nicey/
(, Wed 25 May 2011, 19:48, archived)
# So will you personally be enforcing a no Jaffa Cake rule for this challenge?
(you walked right in to this one Fraser ;)
(, Wed 25 May 2011, 19:50, archived)
# I imagine it's similar to parlay - more like guidelines.
Plus what b3ta have you been traversing where people stick to compo descriptions? :P
(, Wed 25 May 2011, 19:56, archived)
# You wouldn't dunk a jaffa cake in tea*, therefore its not a biscuit.
*if you do, you're a sick cunt.

(, Wed 25 May 2011, 19:55, archived)
# hasn't it got something to do with biscuits go soft when they're stale
and cakes go hard? the problem with this is who's going to not eat a jaffa cake and let it go stale to ever find out? never going to happen
(, Wed 25 May 2011, 19:58, archived)
# sorry
by saying important question, I seem to have confused people in to thinking I was being serious and not just being silly.
You can relax, it doesn't matter whatever way you want to worry about it.
(, Wed 25 May 2011, 20:00, archived)
# Aww, I didn't really care
I was just trying to be funny.
(, Wed 25 May 2011, 20:07, archived)
# I dunk Jaffa Cakes
they go all soft and melty :)
(, Wed 25 May 2011, 20:30, archived)
#
I always have known they were cakes.
The name is a giveaway, but it's when they go stale that's the clincher.
Biscuits go soft, cakes go hard.
(, Wed 25 May 2011, 20:47, archived)