where is it from really?
(
Tiggy Twitchin',
Mon 16 Feb 2004, 23:05,
archived)
japan
its distilled soy sauce
(
haitch,
Mon 16 Feb 2004, 23:07,
archived)
splitting hairs, but...
Worcester sauce is fermented anchovies. Soy sauce is fermented bean curd.
edit/ sorry, soya beans. i'm such a tool.
(
troznarf,
Mon 16 Feb 2004, 23:12,
archived)
you're making that up now.....
it's watered down HP sauce...
(
Bitchpapa,
Mon 16 Feb 2004, 23:14,
archived)
i might as well be...
on my 20-a-day habit, beef tastes like chicken.
(
troznarf,
Mon 16 Feb 2004, 23:16,
archived)
I invented it...
It was supposed to be called 'Harribo's wonderous condiment for all gastronomic occasions!'
(
harribo,
Mon 16 Feb 2004, 23:08,
archived)
now
one of you is lying.
(
Tiggy Twitchin',
Mon 16 Feb 2004, 23:09,
archived)
i admit it
its haribo
(
haitch,
Mon 16 Feb 2004, 23:10,
archived)