I prefer a nice crisp Chilean white, a Sauvingon Blanc, say...
Although, of course if you have tomato sauce with your oven chips, then there really is no substitute for a nice Italian Tempranillo.
/Jilly Goulden
(
Doc G and Sid the Monkey may contain traces of spatula,
Wed 1 Dec 2004, 10:26,
archived)
So...
20/20 is right out of the window then?
(
Prof UnderCover evitable,
Wed 1 Dec 2004, 10:30,
archived)