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# I can say, without reservations, that there is no Asian sausage that is edible.
They can even fuckup a simple hotdog. It is tragic actually.
(, Thu 18 Feb 2010, 5:28, archived)
# ^^^^^^^^^^^^^^^
I refuse to eat any off them.
(, Thu 18 Feb 2010, 5:30, archived)
# Excellent strategy.
I doubt getting them local is any better than the imports.
(, Thu 18 Feb 2010, 5:33, archived)
# I'm safe.
A friend is an ex butcher from Scotland and now makes his own which are effing brilliant. Cumberland, Lorne, Pork Breakfast, Beef Breakfast etc etc. No need to even consider the processed shit they sell here.
(, Thu 18 Feb 2010, 5:37, archived)