I once worked in a Little Chef.that's got to be worse than MacDonalds
(,
Tue 11 Nov 2003, 13:10,
archived)
when I was 16I worked in a Little Chef. For £2.50 an hour I picked up mashed chips off the floor, got sworn at by inbreds with 28 kids and swept dead earwigs out of the chiller room. And on the hottest day of the year (August Bank Holiday) I found maggots breeding under the milkshake frother thing. I was told to wash them down the sink with boiling water.
Early riser anyone?
(,
Tue 11 Nov 2003, 15:37,
archived)
Early riser anyone?