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I had three days off work this week
And used the time to slow roast some pork. I used Tumeric, Cumin, Garlic, Fennel Seeds, Pepper, Rock Salt and Onion Powder. I then slow roasted it in Rum and White Wine Vinegar for TWENTY SIX FUCKING HOURS!

It fell to pieces and was fucking delicious.

For lunch I had some shit fish or something, the weight is falling off but the food is boring as fuck