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# Fermented
I've seen it in supermarkets occasionally. Sitting there. Bulging. Waiting.

en.wikipedia.org/wiki/Surstr%C3%B6mming

My theory is that, one long cold winter, some Northern Swedish folk ran out of beer and decided to see what else they could possibly ferment into alcohol.
(, Fri 27 Mar 2015, 17:36, archived)