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# Oh I do so awfully hate that man.
Would you like to try one of my expensive biscuits?
(, Tue 12 Jun 2007, 14:17, archived)
# yes please
are they selectiony type expensive biscuits or are they all the same?
(, Tue 12 Jun 2007, 14:19, archived)
# Are there any of the coconut types?
man they're good
(, Tue 12 Jun 2007, 14:20, archived)
# I want one of the pink wafery ones
they're great, but if they're all gone I'll have a gypsy cream.
(, Tue 12 Jun 2007, 14:21, archived)
# I have heard of these things before...
but never dared ask...

Made with real Gypsies?
(, Tue 12 Jun 2007, 14:23, archived)
# made with gypsy's cream
(, Tue 12 Jun 2007, 14:24, archived)
# bleargh!
Though the mixture of sweet and savoury is not without its charms...
(, Tue 12 Jun 2007, 14:25, archived)
# yes.
but seriously, gypsy creams are great, they're chocolatey goodness. a bit like oreos but a bit better.

Pikey spunks aren't as good.
(, Tue 12 Jun 2007, 14:28, archived)
# hmm... well...
It's late lunch time... Time to educate myself.
(, Tue 12 Jun 2007, 14:31, archived)
# sweet and savoury can be good
much like the chocolate coated pretzels i just ate
(, Tue 12 Jun 2007, 14:37, archived)
# Ooooh, I don't know my dear fellow.
Camilla prefers these hay flavoured ones.
(, Tue 12 Jun 2007, 14:21, archived)
# hahaha
oh dear, I'm sorry, I only just got your quote from above.

You mentioned biscuits and got my mind in a tizzy.

I'm biscnotized.
(, Tue 12 Jun 2007, 14:23, archived)
# I is the prince of all the charleses!
I'm not really.

I'm ten times the man he is.
(, Tue 12 Jun 2007, 14:25, archived)
# haha
that makes me randy.
(, Tue 12 Jun 2007, 14:26, archived)
# *flexes*
(, Tue 12 Jun 2007, 14:27, archived)