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# is that line
where you slice him open and add butter?
(, Wed 14 May 2008, 20:51, archived)
# No, that line's round the back.
(, Wed 14 May 2008, 20:52, archived)
# is there room for
tuna mayo filling?
(, Wed 14 May 2008, 20:58, archived)
# I don't think I can continue this conversation without being sick.
(, Wed 14 May 2008, 20:59, archived)