You win.Cosmic Strings trump everything.
Apart from Crème brûlée, that is.
Crème brûlée (crème brulée in L'Orthographie 1990)[1] (French for 'burnt cream'; pronounced /krm brule/ in English, IPA: [km byle] in French), burnt cream, crema catalana, or Trinity cream is a dessert consisting of a rich custard base topped with a layer of hard caramel, created by caramelizing sugar under a broiler, with a butane torch or other intense heat source, or by pouring sugar on top of the custard. It is usually served cold in individual ramekins.
The custard base is normally flavoured with just vanilla, but it can be enhanced with chocolate, a liqueur, fruit, etc. Sometimes the hardened sugar on top will be caramelized, by igniting a thin layer of liqueur sprinkled over the top.
(Apart from Crème brûlée, that is.
Crème brûlée (crème brulée in L'Orthographie 1990)[1] (French for 'burnt cream'; pronounced /krm brule/ in English, IPA: [km byle] in French), burnt cream, crema catalana, or Trinity cream is a dessert consisting of a rich custard base topped with a layer of hard caramel, created by caramelizing sugar under a broiler, with a butane torch or other intense heat source, or by pouring sugar on top of the custard. It is usually served cold in individual ramekins.
The custard base is normally flavoured with just vanilla, but it can be enhanced with chocolate, a liqueur, fruit, etc. Sometimes the hardened sugar on top will be caramelized, by igniting a thin layer of liqueur sprinkled over the top.
J Peasemould Gruntfuttock Alpha Mike Foxtrot,
Mon 15 Jun 2009, 15:45,
archived)