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We're bored of beans on toast. Pretend you're on Pinterest and share your cooking tips and recipes. Can't cook? Don't let that stop you telling us about the disastrous shit you've made.

(, Thu 28 Jun 2012, 21:56)
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Barbeque Chicken
Take one medium Supermarket chicken, get some lagers while you're there.

Wash chicken carcass, remove giblets if necessary.

Open can of lager, consume 1/2 can.

Insert can into business-end of chicken.

Set can & chicken combination, can-end down, on barbeque.

The heat from the barbeque cooks the outside of the chicken, whilst the beer condensing into steam, keeps the inside of the bird moist.

Once cooked, remove can, consume chicken.
(, Fri 29 Jun 2012, 11:46, 1 reply)
You need to close the barbecue
over the chicken to do this. It's more of a roasting thing.

Also, time - you need to give it a good hour and a half, for a decent sized chicken.
(, Fri 29 Jun 2012, 12:20, closed)

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