Cook the chorizo with a good glug of oil in the pan first
Then remove once it's done, that will give the next ingredients added a great colouring. I tend to go for chicken and chorizo, although next time I'm also going to include king prawns in there.
( Agnostic Antichrist Baltimora, Tue 22 Nov 2011, 10:35, 1 reply, 12 years ago)

Seafood is a must for me
I fucking love seafood. Thanks for the tip mate
(Darth Foxtrot A one-man army dedicated to making fetch happen, Tue 22 Nov 2011, 10:38, Reply)

strictly paella is rabbit, snails and green vegetables
but that's getting ridiculously picky even for a ponce like me.
( the mighty badger Aphrodite, on a bar stool, by your side, Tue 22 Nov 2011, 10:41, Reply)

We've got fucking masses of snails in our back garden
Cheers
(Darth Foxtrot A one-man army dedicated to making fetch happen, Tue 22 Nov 2011, 10:49, Reply)

Not to worry

( Agnostic Antichrist Baltimora, Tue 22 Nov 2011, 10:41, Reply)