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(, Sun 1 Apr 2001, 1:00)
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Excellent tip!
I love olives now but hated them when I was younger. Parsnips are my new favourite thing, roasted with maple syrup until half crispy, half chewy
(, Mon 28 Jul 2014, 11:51, 2 replies, latest was 10 years ago)
I don't like parsnips because of their deceit. They always catch me off-guard thinking they're going to taste of potato.
People do tell me that if I eat enough olives I'll begin to like them, but I'd rather invest my time eating things I already like.
(, Mon 28 Jul 2014, 11:58, Reply)
Garlic and chilli olives are great

(, Mon 28 Jul 2014, 11:59, Reply)
I have some lemon and coriander manzanillo (sp?) olives today

(, Mon 28 Jul 2014, 12:01, Reply)
^^ This, but with honey instead

(, Mon 28 Jul 2014, 12:04, Reply)

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