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# I'm really looking for more things mit quark und schmootsch
(, Wed 8 Oct 2014, 5:54, archived)
# well I've had quark
but not mit schmootscht
(, Wed 8 Oct 2014, 6:05, archived)
# The acidity of the schmootsch really cuts through the creaminess of the quark.
(, Wed 8 Oct 2014, 6:54, archived)
# schmootsch
(, Wed 8 Oct 2014, 7:32, archived)