I ended up with
Half scrambled egg, so it was a bit but it did taste good. It's like a fry up, only messier :D I'm playing with the idea of a full english shake (just bought a blender) but I've a feeling it will go so horribly wrong
(
McBadger COW,
Sat 4 Oct 2008, 20:30,
archived)
i've tried that
with tomatoes, NOT beans.
it was lumpy and vom-inducing :(
EDIT: wait till the soup has stopped bubbling completely, crack the egg in VERY gently. it will be lightly poached after 5 minutes.
(
Smash Monkey lowering the tone of the whole internet,
Sat 4 Oct 2008, 20:32,
archived)