Not even pineapple in hong kong style sweet and sour prawns?It's only little tiny chunks
(
Maximinimus you stick around I'll make it worth your while,
Mon 13 Jul 2009, 14:17,
archived)
Now this complicates the issue.I'm not much of a fan of pineapple in sweet and sour sauces, but it is delicious on pizzas.
(
my other username is a porsche , posting shit pictures so you don't have to,
Mon 13 Jul 2009, 14:19,
archived)
But pineapple is the ultimate sweet and sour delicacy!Ripened just right it is both sweet and sour itself, so makes a perfect addition so such a sauce as each tiny bite is like tasting the essence of sweet and sour heaven.
( Maximinimus you stick around I'll make it worth your while,
Mon 13 Jul 2009, 14:21,
archived)
Unfortunately, they normally end up with sweet pineapple with not enough sour.Making the whole thing rather too sweet and sickly.
( my other username is a porsche , posting shit pictures so you don't have to,
Mon 13 Jul 2009, 14:22,
archived)
No, not even that, I'm afriad.the chunks, no matter how small, have to be removed*.
*so they can later be forced into the gullets of small songbirds, causing them to choke to death.
(*so they can later be forced into the gullets of small songbirds, causing them to choke to death.
J Peasemould Gruntfuttock Alpha Mike Foxtrot,
Mon 13 Jul 2009, 14:20,
archived)
So that's why there are so many pigeons in London Maximinimus you stick around I'll make it worth your while,
Mon 13 Jul 2009, 14:22,
archived)
....and I will dispose of them ALL!Mwahahahahahaha!
( J Peasemould Gruntfuttock Alpha Mike Foxtrot,
Mon 13 Jul 2009, 14:23,
archived)