the thing I'm thinking of is called bo tai chanh
here's a recipe on foodgeeks tinyurl.com/d7wpjr
( ,
Sun 19 Jul 2009, 12:27,
archived)
Great Stuff!
many thanks for that.
Edit: Is it also the practice to call Coriander 'Cilantro' down under, as well?
I'll need to check my Donna Hays....
( ,
Sun 19 Jul 2009, 12:33,
archived)
Edit: Is it also the practice to call Coriander 'Cilantro' down under, as well?
I'll need to check my Donna Hays....