
I am rather partial to a pork scratching. Although the overmanufactured ones (such as Mr. Porky's) take all the fun out of them.
There used to be a real thrill of danger eating proper scratchings (e.g. Jay's, of Sheffield), where you were never quite sure on biting down on one whether it would be pure crunchy goodness, or if your teeth would sink into squishy, yielding grease...
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Mon 14 Sep 2009, 11:29,
archived)
There used to be a real thrill of danger eating proper scratchings (e.g. Jay's, of Sheffield), where you were never quite sure on biting down on one whether it would be pure crunchy goodness, or if your teeth would sink into squishy, yielding grease...