i would suggesta combination of finely chopped bird's eye chillis, scotch bonnets, half a teaspoon of paprika, a pinch of chinese fivespice and a teaspoon of lime juice, mixed with about 4 tablespoons of extra virgin olive oil and left for about 2 hours to mix well.
that should put hairs on your eyeballs.
(that should put hairs on your eyeballs.
Smash Monkey lowering the tone of the whole internet,
Mon 5 Apr 2010, 22:40,
archived)
all my family love hot foodwe're all pretty good at making it!
( Smash Monkey lowering the tone of the whole internet,
Mon 5 Apr 2010, 22:44,
archived)
I got some Franks Hot Cayenne Pepper sauce from Tescosbut quite frankly, its too mild. I want a HOT sauce (that doesn't ultimately need me to put toilet paper in the fridge for the next morning) :)
(,
Mon 5 Apr 2010, 22:48,
archived)
in that case, avoid jalapenosthey have a decent heat, but they tend to have a bitter aftertaste and burn more coming out than going in. habaneros are really good and hot, but some people can have a bit of a dicky tum after eating them.
( Smash Monkey lowering the tone of the whole internet,
Mon 5 Apr 2010, 22:51,
archived)
Thanks for the tip.I want to try something with Scotch Bonnets I think!
(,
Mon 5 Apr 2010, 22:52,
archived)
they are very nicebut for the love of satan's unholy portion, wear gloves when you're handling them, or you'll know about it!
( Smash Monkey lowering the tone of the whole internet,
Mon 5 Apr 2010, 22:54,
archived)