There's loads of great cheese from small American producers.
Particularly from the west coast.
It's the stuff produced by large corporate CPG companies that's garbage. Pretty much the same as other places.
(BaronMunchausenInterdimensional Demon Day Laborer, Sat 31 Aug 2019, 20:32,
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america used to be crap for food.
now it's just mostly crap
(cumquat maywill not be commenting further on the allegations, Mon 2 Sep 2019, 6:34,
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