Food sabotageSome arse at work commands that you make them tea. How do you get revenge? You gob in it, of course...
How have you creatively sabotaged other people's food to get you own back? Just how petty were your reasons for doing it? Did they swallow?
(
chthonic, Thu 18 Sep 2008, 15:31)
« Go Back | See The Full Thread
JugularI'd eat that! sounds good
I'd do scallops and black pudding with a sweet tomato salsa and rocket
seared tuna steak with braised pak choi and mash with soy and chives
creme brulee
mmmm
(
Vipros. clever got me this far, then tricky got me in, Fri 19 Sep 2008, 9:39,
1 reply)
I'm loving the creme bruleeIt is my very favourite pud.
Or is it Jam roly poly?
Dammit!
(, Fri 19 Sep 2008, 10:06, closed)
« Go Back | See The Full Thread