Try this...
Not real kulfi, but piss easy to make and dead nice.

2 tins evaporated milk
100g ground almonds
2 teaspoons vanilla extract
6 tablespoons caster sugar
2 tablespoons brandy

Whisk everything together, pour into a container, cover and freeze overnight. Remove from freezer 1/2 hour before serving.

Make sure you use evaporated and not condensed milk (I made that mistake once).
(Uncle Vinnie, Wed 6 Jul 2005, 16:14, archived)

Wonderful
Thank you.

*adds to Things To Cook To Impress People list*

*waits sobbing for someone to impress*
( Newington, Wed 6 Jul 2005, 16:19, archived)