It is if you
don't use tea bags/tea strainers/tea infusers.
If you pour loose-leaf brewed tea straight from a pot without a strainer, you'll get leafy sludge.
(
DarkSideOfTheSpoon is 100% back, for now anyway.,
Wed 26 Jan 2011, 23:49,
archived)
Nah, all tea.
Mmmm mmm mmm, the fine taste of leaves.
(
Mu Dinofiddler,
Wed 26 Jan 2011, 23:52,
archived)