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# It is if you
don't use tea bags/tea strainers/tea infusers.
If you pour loose-leaf brewed tea straight from a pot without a strainer, you'll get leafy sludge.
(It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday!It's my b3taday! DarkSideOfTheSpoon is 100% back, for now anyway., Wed 26 Jan 2011, 23:49, archived)
# Nah, all tea.
Mmmm mmm mmm, the fine taste of leaves.
(I helped save b3ta! Mu Dinofiddler, Wed 26 Jan 2011, 23:52, archived)