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# Japanese soup.
Rather nice I must say.
(, Mon 23 May 2011, 1:19, archived)
# Smells a bit fishy to me
(, Mon 23 May 2011, 1:26, archived)
# I don't think I've had the fish version.
Or maybe I have... there's a soy version too I think.
(, Mon 23 May 2011, 1:30, archived)
# You're right.
I've only ever had miso once, and it was the base of a fish-centered concoction.
But a simple wikipedia glimpse shows me that miso is indeed fuck-all to do with fish.
I do beg your pardon.
(, Mon 23 May 2011, 1:42, archived)
# miso soup
is made from fermented bean curd, but tastes like Quorn on the rag
it's fucking disgusting
edit: plus not one of you went for the obvious joke of

miso horny!
(, Mon 23 May 2011, 1:43, archived)
# A picture would help, but
b'dum tssssh! anyway.
(, Mon 23 May 2011, 1:50, archived)
# Don't know how I missed that one. D:
(, Mon 23 May 2011, 1:52, archived)