I just this minute got some chips out of the freezerand found my freezer has broken down and they were all warm and soggy. Still cooking them though, should be fine.
I am also having sausages.
(I am also having sausages.
Photoshop Bitch 2014 edition,
Tue 10 Apr 2012, 19:07,
archived)
they'll be fine :)as ever oven chips can be
I do find adding a bit of oil helps them taste nicer though
and yay for sausnages
(I do find adding a bit of oil helps them taste nicer though
and yay for sausnages
discomeats This canoe,
Tue 10 Apr 2012, 19:09,
archived)
I should also mention that the sausages, though refrigeratedhad last Wednesday as a use-by date. So if I never post again after tonight, you know what happened.
( Photoshop Bitch 2014 edition,
Tue 10 Apr 2012, 19:16,
archived)
*ponders joke about swallowing the occasional sausage that you shouldn't have*:)
( discomeats This canoe,
Tue 10 Apr 2012, 19:22,
archived)
*makes witty retort, possibly with reference to The Buzzcocks*
(
Photoshop Bitch 2014 edition,
Tue 10 Apr 2012, 19:29,
archived)