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# And they keep it really well.
Can't recall having had a duff pint in our local - lager or ale. They are really tight on their cellaring practices and line cleaning - way more so than many independents.
(, Fri 31 Aug 2012, 14:58, archived)
# Maybe it's just the ones in south east London?
(, Fri 31 Aug 2012, 15:28, archived)
# The one in Luton is a shit-hole.
It used to be good about 10 years ago when it first opened but now ...
(, Fri 31 Aug 2012, 15:34, archived)
# I remember reading that pubs where there is a high chance of getting shot
have problems recruiting and keeping landlords
(, Fri 31 Aug 2012, 15:54, archived)