Aldi produceI once bought the Aldi brand caviar. It was one pound fifty so I thought I should try it just the once. The first mouthful, spread lightly on a cracker, made me vomit for a good ten minutes.
Later on I checked the jar to find that instead of sturgeon eggs, Aldi caviar is made from halibut eggs.
(Later on I checked the jar to find that instead of sturgeon eggs, Aldi caviar is made from halibut eggs.
Zuowan,
Fri 10 Oct 2003, 21:00,
archived)