I have friend who did something similarAnd, to be honest, he probably still does, 10-20 years later...
Only thing is, he was (still is?) a veggie, so he'd make Veggie-grill sandwiches
Note the name Veggie-GRILL...they're like burgers made of mashed up vegetables, that you're supposed to put under the grill to cook...
But did my friend? No, he did not.
He'd get them straight out of the freezer, put them between two slices of sliced white bread and microwave them until they melted into the bread, resulting in warm and gooey green bread.
Which he would then eat with ketchup and mustard...
This is the same guy who told me pot noodles were great when we were 17, and I was foolish enough to believe him...
(Only thing is, he was (still is?) a veggie, so he'd make Veggie-grill sandwiches
Note the name Veggie-GRILL...they're like burgers made of mashed up vegetables, that you're supposed to put under the grill to cook...
But did my friend? No, he did not.
He'd get them straight out of the freezer, put them between two slices of sliced white bread and microwave them until they melted into the bread, resulting in warm and gooey green bread.
Which he would then eat with ketchup and mustard...
This is the same guy who told me pot noodles were great when we were 17, and I was foolish enough to believe him...
GigerPunk has, hopefully, slept since,
Fri 10 Oct 2003, 23:13,
archived)