I agree
a bigger loaf would definitely earn it 5 stars in What Bread? magazine*
*magazine referred to may actually be fictional.
(
CheeseOnToast occasionally with Worcester Sauce,
Fri 12 Dec 2003, 11:50,
archived)
Isn't that a Whittbread Magazine?
(
G/PP 💩💩💩💩💩€,
Fri 12 Dec 2003, 12:13,
archived)