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Home » Messageboard » Gloots! - Co-joined Product Innovation » Message 2953714

[challenge entry] I'm off out tonight for a pint of
this lovely stuff

From the Gloots! - Co-joined Product Innovation challenge. See all 388 entries (closed)

(I helped save b3ta! The Neville What what what, Fri 26 Mar 2004, 18:19, archived)
# Vile!
woo!
(I helped save b3ta! but the hedgehog can never be buggered at all foreskin of the apocalypse, Fri 26 Mar 2004, 18:20, archived)
# eeeuuuw
it looks like somebody already drank it :)

(I helped save b3ta! spiny - things are looking up, Fri 26 Mar 2004, 18:20, archived)
# One of my friends managed that
He'd just finished a pint and then, with hardly a sound, refilled the whole glass right to the brim. We were mightily impressed.
(I helped save b3ta! The Neville What what what, Fri 26 Mar 2004, 18:23, archived)
#
what a delightful pub trick :)
(I helped save b3ta! spiny - things are looking up, Fri 26 Mar 2004, 18:25, archived)
# woo
just like the grolsh at my local
(I helped save b3ta! mongychops, Fri 26 Mar 2004, 18:21, archived)
# Nice idea.
A while (about a year and a half) FHM featured Beer Cheese, cheese that the makers claim tastes of our alcomaholic friend. I contest this as I put it to them to explain what beer tastes of. It is the same with bubblegum flavoured drinks, what exactly does "bubblegum flavour" mean when it comes in a wide variety of flavours?
(I helped save b3ta! Nimble Colin camera-wrangling, globe-trotting whisky enthusiast, Fri 26 Mar 2004, 18:26, archived)