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# yum yum
(, Thu 20 May 2004, 14:09, archived)
# Our butcher does fantastic lamb chops
with a dry mint and paprika marinade. Delicious :)
(, Thu 20 May 2004, 14:11, archived)
# Can you eat goat?
(, Thu 20 May 2004, 14:18, archived)
# Is it a goat?
I thought it was a sheep. I believe you can eat goat but only if you're Hugh Fearnley-Whittingstall.
(, Thu 20 May 2004, 14:20, archived)
# Think it's a goat.
But then I'm not a qualified sheepgoatidentifier so I could very well be wrong.
(, Thu 20 May 2004, 14:22, archived)
# No reason why not.
Be quite tough, I would imagine. Although probably not as tough as dog.
(, Thu 20 May 2004, 14:22, archived)
# He's trying to run away from the whizzing blades of






DEATH
(, Thu 20 May 2004, 14:11, archived)
# He shouldn't fight it.
It'll toughen his muscle and he won't be as juicy.
(, Thu 20 May 2004, 14:13, archived)
# Woo lambies! Espeially running lambies.
Brief tj, sorry - mother, if I e-mailed you an image, could you do a brief 'shop on it? Getting close to 1000, apparently and don't have facilities here! *boo*

Full credit and my undying love is yours if...?

*hopeful*
(, Thu 20 May 2004, 14:13, archived)
# I've not got it yet.
I'll shop it, no problem. Mightn't be very good though! What would you like me to do?
(, Thu 20 May 2004, 14:14, archived)
# Have sent it to you now!
Thank'ee, you are the best!
(, Thu 20 May 2004, 14:23, archived)