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# that really is
remarkably flat. I feel it may be a somewhat disappointing property in a biscuit though.
(, Mon 29 Oct 2001, 10:58, archived)
# not if you could make a material out of it
You could then stick to the bottom and have a perfectly flat underside of biscuit. You could also wrap stones in this wonder material for perfect skimming...
(, Mon 29 Oct 2001, 11:04, archived)