
i know melba toast is thin and is served with pate, if that helps
( ,
Tue 8 May 2007, 16:00,
archived)

what we used to call 'eggy bread' when I was a kid - bread dipped in egg and milk and fried then sprinkled with sugar?
( ,
Tue 8 May 2007, 16:02,
archived)

*confuses more so*
oh, and now i have a major hunger for a nice pate
with some sweet chutney
( ,
Tue 8 May 2007, 16:02,
archived)
oh, and now i have a major hunger for a nice pate
with some sweet chutney