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# is it wrong that 'lambaste'
makes me think of succulent lamb cutlets cooked in their own juices?
(, Tue 15 May 2007, 1:33, archived)
# mmm
I had a lovely lamb shank the other day, in rosemary and red wine gravy.
(, Tue 15 May 2007, 1:35, archived)
# I have some lidl lamb grillsteaks
of course, they are probably suitable for vegetarians*


*(vegetarians who in particular like sawdust)
(, Tue 15 May 2007, 1:36, archived)
# then I win the battle of the tasty lamb!
*does lap of honour*
(, Tue 15 May 2007, 1:42, archived)
# yay!
and while you are running around in circles celebrating your lambness

I'll sneakilly eat it !
(, Tue 15 May 2007, 2:19, archived)
# it's already been eaten
and passed through me.

You're entitled to it if you can find it.
(, Tue 15 May 2007, 2:22, archived)
# ahh
I'll just wait for the moment when I can consume my lidl cutlets
(, Tue 15 May 2007, 2:25, archived)
# I had Tesco Finest
lamb shanks for Dinner yesterday. It does not get any better.
(, Tue 15 May 2007, 1:42, archived)