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# I was in Carnwall drinking Rattler a year ago.
4 pints and I was partying. Chatting to the landlord he goes ''Course, 'er ain't what 'er used to be since all these EU regulations, mind'

'Well what is it?'

''S only 'bout 7 'r 8 these days.'

'(splutter)... ok... what was it before?'

'Oh if you got a good barrel 'er could be around 12 'r 13...'
(, Tue 13 Nov 2007, 14:22, archived)
# ^This
I found a pub in Bristol while I was at uni. Unmarked pump at the end of the bar, only obvious regulars getting served from it in their own tankards.

Finally managed to get hold of a pint and it was fab.

I went to get up to get another and realised that the bottom half of my legs were already completely pissed.

Three more pints later and I was made an honorary local.
(, Tue 13 Nov 2007, 14:27, archived)
# Rattler is..
a wonderful cider. A mate works in the brewery where its made and if a batch is too strong he gets to bring a polypin home before they dilute it. Extra strong Rattler. Mmm heaven!
(, Tue 13 Nov 2007, 14:43, archived)