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# I love my uncle quattro.
Although, I feel the need to alert people to my amazing midnight snack.

Beans on toast become bland, and cheese and beans on toast became boring.

So I made cheese on toast with beans on with cheese on.

3 types of cheese, infinite types of awesome.

It was cheese-fucking-tastic.
(, Mon 19 Nov 2007, 1:01, archived)
# 3 types of cheese! omg! that's almost all the cheese in the world!
(, Mon 19 Nov 2007, 1:02, archived)
# Mature cheddar
Red leicester
And mature YET MELLOW cheddar.

Also, the Lea and Perrins that went in to it during the cooking process.

IT WAS SO FUCKING ACE. Although I feel incredibly full.
(, Mon 19 Nov 2007, 1:03, archived)
# I bet you do
and it'll be a spectacular bowel movement after all of that

this causes me to ponder breakfast though, egg, bacon, beans and toats
(, Mon 19 Nov 2007, 1:04, archived)
# I really hope there is a toats image challenge soon.
It shall be deliciously themed.

And yes, I shall probably shit myself in my sleep.
(, Mon 19 Nov 2007, 1:05, archived)
# \o/
that's a nice suprise to wake up to :)

and I quite fancy some toats now
(, Mon 19 Nov 2007, 1:05, archived)
# I just took a dump
And was incredibly paranoid that all of my amazing meal would come rocketing out of me.

Don't worry though, it's all good.
(, Mon 19 Nov 2007, 1:08, archived)
# it couldn't come out that quick
unless you are some kind of funnel-human
(, Mon 19 Nov 2007, 1:09, archived)
# It is possible
Allow me to direct you to this short story

One of the only stories I've read that actually makes my stomach turn =]
(, Mon 19 Nov 2007, 1:11, archived)
# haha
I had oxtail soup today

wonder what that would have looked like

oh I have sausages in teh freezer too, I should get them out to have tomorrow, that story reminded me of them :)
(, Mon 19 Nov 2007, 1:18, archived)
# Cor
I haven't had oxtail soup in yonks! =]

I also want some sausages for breakfast, but we have none =[

And am I weird for using the term snorkers to refer to sausages?

None of my friends have heard it, and I'm wondering who is the jackass...
(, Mon 19 Nov 2007, 1:20, archived)
# snorkers sounds very ethnic
:)

I've not heard anyone use that term
(, Mon 19 Nov 2007, 1:24, archived)
# Aww poo =[
I love using the term "ethnic" with the finger quotes to describe ignorant people =]

Not that I'm calling you ignorant, it's mainly the media anyway, but I mean people who do things like describe a curry as being "ethnic food"...

OF COURSE IT IS, BECAUSE IT'S A FOOD RELATED TO AN ETHNICITY. JUST LIKE BEEF WELLINGTON WOULD BE AN ETHNIC FOOD AS IT IS RELATED TO THE BRITISH PEOPLES.

I get angry a lot =]
(, Mon 19 Nov 2007, 1:27, archived)
# personally I can't resist a bag of kets
:)
(, Mon 19 Nov 2007, 1:29, archived)
# A bag of cats?
That sounds nice =]
(, Mon 19 Nov 2007, 1:29, archived)
# nowt like a bag of kets, it's good scran
traditional ethnic scran :D

oh and what could be more british than drowning something in curry!
(, Mon 19 Nov 2007, 1:31, archived)
# Beating it first?
ASBO curry I think it's called.

Takes a few months for it to cool down too, and you can't have it in certain areas after 6pm.
(, Mon 19 Nov 2007, 1:40, archived)
# I want a curry now
(, Mon 19 Nov 2007, 1:45, archived)
# I just remembered, going back to the funnel-human thing..
My and a friend collaborated to create the idea of the ultimate shock site.

2 goatse 1 tub.

I shall let you work out what goes on, and then you may or may not want the curry any more =]

(, Mon 19 Nov 2007, 1:50, archived)
# have nice chicken and pasta,
like me.
(, Mon 19 Nov 2007, 1:55, archived)
# I've eaten =]
(, Mon 19 Nov 2007, 1:57, archived)
# ah, yes, your cheesy feast.
i avoid cheese as it causes unfortunate anal blockages.
also, beans are the bad kind of evil.
(, Mon 19 Nov 2007, 2:01, archived)
# Lovely =]
I enjoyed it though, and that's what matters.

I shall also have to depart now, as I'm fucking zonked and my eyes hurt to open them now.

G'NIGHT EVERYONE!
(, Mon 19 Nov 2007, 2:06, archived)
# g'night!
enjoy your sleeps :)
(, Mon 19 Nov 2007, 2:10, archived)
# my eats were epic this night
Beans on cheese on sausage on toast. Epic.
(, Mon 19 Nov 2007, 3:26, archived)
# THAT'S TOO MUCH GODDAMN CHEESE
(, Mon 19 Nov 2007, 1:05, archived)
# YOU CRAZY GOD DAMN APES! YOU USED ALL THE CHESE!
(, Mon 19 Nov 2007, 1:06, archived)
#
TOO MUCH NOT ENOUGH
(, Mon 19 Nov 2007, 1:08, archived)
# It looks really sickly :(
I don't like cheese all that much when it's not melted
(, Mon 19 Nov 2007, 1:09, archived)
# do you ever get the urge to use a blowtorch on the cheese counter at the supermarket
thus creating an attractive display of melting orange gloop?
(, Mon 19 Nov 2007, 1:10, archived)
# This is how creme brulee was invented
Scienceā„¢
(, Mon 19 Nov 2007, 1:14, archived)
# The cheese on the toast is nice and melty
The rest did melt. It was in slabs because of boredom.

I cut up a little block into cheesy bricks and made a wall.

Next time, I shall make the cheese mahal.
(, Mon 19 Nov 2007, 1:13, archived)
# YAAAAAY.
(, Mon 19 Nov 2007, 1:36, archived)