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# chuck all the dead uns and
put the rest in a bucket and use a pump to flush fresh water thru for 24 hours. Profit and gorge.

( alternately put em in a bath and change the water every few hours, they clean themselves.
(, Thu 10 Jan 2008, 0:31, archived)
# *bears in mind for if I ever live near the seaside*
(, Thu 10 Jan 2008, 0:34, archived)
# Not that I do, but I do have the occasion to spend months at sea.
And with our Galley and the state of the cooks most times you are better off foraging.
(, Thu 10 Jan 2008, 0:40, archived)
# sounds like a plan...
my mate had a sea water tank for a while - hours of fun watching crabs eat things... but they ate all the fish too :(
(, Thu 10 Jan 2008, 0:39, archived)