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# chicken kebabs are often already made up on the skewers
as the 'elephant's leg' arrangement is harder to sort out with reclaimed white meat
(, Tue 19 Feb 2008, 20:31, archived)
# Was in a proper kebab shop some years back
you could see them making the 'leg'
slices of lamb, then slices of fat etc.
bloody gorgeous
but it was on a visit to London, years before I moved up, and can't remember where it was :(
(, Tue 19 Feb 2008, 20:37, archived)
# fucker
ruining my dreams :'(
(, Tue 19 Feb 2008, 20:42, archived)