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# been there done that
3rd year of uni

I knows all the ways of cheaps dinners
tinned toms make any meal go further
Always drain the fat off the mince forsure
:)
(, Sat 29 Mar 2008, 0:46, archived)
# That was one of my staples.
Now I have a job I can add red wine, and parmesan, and real meat.
(, Sat 29 Mar 2008, 0:47, archived)
# :O REAL MEAT!!!
Havnt had that in a while

Gonna be a nice surprise when the loan comes - think a few steak dinners are needed
(, Sat 29 Mar 2008, 0:50, archived)
# Ah, yes.
I had quite a few sirloins when I started getting paid.
(, Sat 29 Mar 2008, 0:51, archived)