Yes, if I'm not cooking my steakI'll ask for it as rare as I can get it. Last time I paid over £15 for a steak (which is hardly haute cuisine but anyway) and asked for it rare, erring on the side of medium it turned up extremely well done.
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Captain Wow currently being a cunt in Infamous,
Mon 21 Jul 2008, 14:54,
archived)
steak is the only thing i get rude about in restaurantsi don't have a way i like it cooked specifically, sometimes i like rare some times i like it well done. but i want what i ask for. on several occasions its been sent back with the explanation that "rare mean juicy not bleeding" and "well done mean brown not burnt"
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Tom OBedlam I have control of a tank,
Mon 21 Jul 2008, 14:58,
archived)
a rare steak will always be bloodyand is meant to be little more than warmed in the middle.
( Pasanonic 's been known to cause insanity in laboratory mice,
Mon 21 Jul 2008, 15:02,
archived)
i mean bleeding like florentine steak bleeding Tom OBedlam I have control of a tank,
Mon 21 Jul 2008, 15:04,
archived)
I like my cow tobe still wearing its hooves and saying moo when it goes down my neck.
( Pasanonic 's been known to cause insanity in laboratory mice,
Mon 21 Jul 2008, 15:06,
archived)
like i say, it depends on the mood i'm ini'm looking forward to trying proper florentine steak when i go out to italy :) as i understand a good vet ought to be able to have it up and running about again
( Tom OBedlam I have control of a tank,
Mon 21 Jul 2008, 15:09,
archived)