I'm no Paul Daniels but I'll give it a go.
(,
Thu 11 Jun 2009, 8:57,
archived)
I have to buy ingredients to make a beef rendang.
What the hell is tamarind pulp?
(,
Thu 11 Jun 2009, 9:11,
archived)
What the hell is tamarind pulp?
(, Thu 11 Jun 2009, 9:14, archived)
and get it released to run freely on t'interwebs, but since MOID died I have no idea where I could post such filth...
(,
Thu 11 Jun 2009, 9:47,
archived)
Pulp of the tamarind fruit. Need to get yourself to an Asian supermarket, will be plenty there. Adds a tasty, fruity sourness...
(,
Thu 11 Jun 2009, 9:48,
archived)
