b3ta.com board
You are not logged in. Login or Signup
Home » Messageboard » XXX » Message 9838467 (Thread)

# If it dark chocolate then it will go together ok
I often put dark chocolate in with mince if Im making a chilli
(a man called donkey has been away for too long, Wed 16 Dec 2009, 23:20, archived)
# Tell me more...
(like how much? I wouldn't want to fuck up a perfectly good chilli)
(I helped save b3ta! TheMattInAHat has a particular... odour..., Wed 16 Dec 2009, 23:23, archived)
# Just a couple of squares really
The higher the cocoa solids the better. Green & Blacks do a 99% solids bar if you can ever find it...Bitter as fuck!
(a man called donkey has been away for too long, Wed 16 Dec 2009, 23:25, archived)
# hungry now...
(I helped save b3ta! TheMattInAHat has a particular... odour..., Wed 16 Dec 2009, 23:27, archived)
# Actually, so do I!
so do I!I use the Lindt 95% cocoa which I grate on top of the chili just before serving. Wouldn't use milk chocolate ganache for anything but cayke though.
(I helped save b3ta! wuffle, the b3ta bunny 's flea collar isn't working on, Wed 16 Dec 2009, 23:25, archived)