in the Highlandsthe old dears used stone grinders to crush grain with - they'd pull the stone wheels round with one hand and throw the grains in with the other, so they ended up with one massively developed muscle on one arm and a weedy scrawny one on the other, like a wrinkly fiddler crab
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Mighty Nibus who dares gins | @nibus,
Fri 18 Dec 2009, 10:04,
archived)
So depending on your taste you can choose a suitible arm when requesting a Scottish, old lady hand shandy?
riverghost servicing your mum since,
Fri 18 Dec 2009, 10:07,
archived)