You could just get a chilli sauce that you like,
and add scotch bonnet seeds until it blows your head off?
( ,
Mon 5 Apr 2010, 22:39,
archived)
I considered that
I had a look at www.scorchio.co.uk after it was linked on here the other week.
Back to square one as I don't know where to start as there are so many to choose from :)
( ,
Mon 5 Apr 2010, 22:42,
archived)
Back to square one as I don't know where to start as there are so many to choose from :)